Showing posts with label thanksgiving. Show all posts
Showing posts with label thanksgiving. Show all posts

3/15/2012

Bormioli Rocco Kufra 73 Ounce Glass Pitcher With Ice Tube and Red Lid Review

Bormioli Rocco Kufra 73 Ounce Glass Pitcher With Ice Tube and Red Lid
Average Reviews:

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Well, the pitcher is attractive enough, although the glass is fairly thick and clunky. The problem is that it's too heavy to use easily, especially at the table. FYI, I weighed it on my Salter kitchen scale: empty, it weighs 2 lbs. 9 oz, full - 6# 2 oz., with ice insert 6 lbs., 13 oz. Overall, it's an OK pitcher for the money, but heavy and awkward.

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Ideal for ice cold drinks and refreshing beverages, this pitcher is made from thick and durable glass, and features a convenient tube that holds ice, and so keeps your beverage ice cold at all times. This tube is sealed off from the rest of the beverage, so the ice will not dilute your drink. Attractively designed and shaped, the pitcher has a large curvaceous base, and an easy to grasp handle. Additionally, a red plastic lid and stirring stick is included for those drinks that need an occasional re-mixing. Perfect for home, family, and party use.
Bormioli Rocco has been producing fine Italian glasses since the middle ages, and has constantly evolved and improved their techniques and products through tireless innovation. This vast historical knowledge and experience has resulted in some of the finest glasswares ever created, which have now become available to international markets. Their latest works combine the excellence of traditional glass making with the elegance and efficiencies of modern production; the result is unbeatable design and performance.

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11/16/2011

J.K. Adams TCB-2014 20-Inch by 14-Inch Traditional Carver Review

J.K. Adams TCB-2014 20-Inch by 14-Inch Traditional Carver
Average Reviews:

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I bought this tray to use for Thanksgiving, but also wanted something I could use more than once a year. This tray fit the bill for me. My Thanksgiving turkeys are around 20 lbs. so there's a little overhang, but as it said it works. It caught all the drippings just fine, because it's made to actually work! It has a generously deep well not like some of those other boards out there that the well fills up instantly because they are too shallow. The wood is really nice, I sealed it with mineral oil as soon as I received it, and it's held up fine for over a year now and I picture myself passing it down to my children as one of those rock solid, last forever type of pieces.
By the way, I did a lot of research before purchasing. I looked into the one with the metal spokes built in to hold the meat in place, but it was recommended to me to steer away from that style as its much harder to keep sanitary. I'm extremely happy with this choice!

Click Here to see more reviews about: J.K. Adams TCB-2014 20-Inch by 14-Inch Traditional Carver

The J.K. Adams 20-Inch by 14-Inch Traditional Carver is the ultimate board for red meat. The grooves routed into the board's surface in a traditional well and tree pattern, are gently sloped to direct meat juices into the large well where they can be easily spooned out for gravies, sauces and au jus. Available as is or with permanently inserted spikes in a size most people prefer for cutting. Made of Maple in Vermont.

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10/02/2011

Oxo Good Grips Fat Separator, 4-Cup Review

Oxo Good Grips Fat Separator, 4-Cup
Average Reviews:

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I positively love my OXO fat separator! It holds a good amount of liquid, but not so much as to be difficult to pour. The lid helps strain out the solids, but if you want your broth to be absolutely clear, put a piece of cheesecloth over the lid.
IMPORTANT - the little black stopper MUST be inserted in the pouring spout before you add liquids to the cup or the fat will simply rise up in the spout. The stopper creates a vacuum, forcing the fat into the main body of the cup. When you're ready to pour, remove the stopper and the fat will remain floating in the body of the cup.
This cup is made out of high-quality plastic and washes up well in the dishwasher. It doesn't stain when you wash it with the tomato sauces! I've used mine for a couple of years and it's as good as new. I wouldn't make gravy or broth without it.

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Cook healthy gravies and sauces with this 4-cup fat separator from Oxo Good Grips, which includes its own strainer and stopper. Pour your gravy into the separator through the strainer and watch the fat rise to the top while lean gravy settles to the bottom. The heat-resistant strainer catches unwanted bits and the stopper prevents fat from entering the spout. Once the gravy has settled, remove the strainer and the stopper and pour out perfect gravy; a shield prevents fat from spilling over the top of the separator. Other features include both standard and metric markings and a non-slip handle for a comfortable, firm grip. It measures 7 by 9 by 5 inches and weighs 15 ounces. Dishwasher safe.


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9/18/2011

J.K. Adams TCB-2014-S 20-Inch by 14-Inch Traditional Carver with Spikes Review

J.K. Adams TCB-2014-S 20-Inch by 14-Inch Traditional Carver with Spikes
Average Reviews:

(More customer reviews)
This is a great carving board! Perfect for turkeys and large roasts. My only trouble is finding a place to store it, but that would be an issue with ANY carving board due to the size and the spikes.

Click Here to see more reviews about: J.K. Adams TCB-2014-S 20-Inch by 14-Inch Traditional Carver with Spikes

The J.K. Adams 20-Inch by 14-Inch Traditional Carver with spikes is the ultimate board for red meat. The grooves routed into the board's surface in a traditional well and tree pattern, are gently sloped to direct meat juices into the large well where they can be easily spooned out for gravies, sauces and au jus. Available as is or without permanently in a size most people prefer for cutting. Made of Maple in Vermont.

Buy NowGet 32% OFF

Click here for more information about J.K. Adams TCB-2014-S 20-Inch by 14-Inch Traditional Carver with Spikes