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(More customer reviews)For family members who just will not eat their vegetables, this is a welcome option. From the Campbell's website, here are the ingredients in the strawberry banana variety: RECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICES OF SWEET POTATOES, CARROTS, TOMATOES, BEETS), RECONSTITUTED FRUIT JUICES (WATER AND CONCENTRATED JUICES OF WHITE GRAPES, ORANGES, APPLES, STRAWBERRIES, CLARIFIED BANANAS), CONTAINS LESS THAN 2% OF: NATURAL FLAVORING, BANANA PUREE, VITAMIN C (ASCORBIC ACID), MALIC ACID, CITRIC ACID, VITAMIN E (ALPHA TOCOPHEROL ACETATE).
With each can comes one serving of vegetables and one serving of fruits. A grab and go way to get a little more nutrition into the hands of those who would otherwise be drinking a carbonated beverage or other nutrient free substance. I have found several people who will not touch a traditional V8 will drink this one. Try the Pomegranate blueberry variety too.
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The V8 brand's commitment to innovation has led to the development of many new products that meet consumers' changing taste, health and lifestyle needs. "For 75 years, V8 juice has been helping people to live healthful, balanced lifestyles by providing convenient vegetable nutrition," said Dale Clemiss, Vice President, Beverages, Campbell Soup Company. "Our mission is to continue making it more enjoyable for people to get the vegetables they need." The original V8 100% Vegetable Juice on shelves today includes the same eight vegetable juices it did in 1933: tomatoes, carrots, celery, beets, parsley, lettuce, watercress and spinach. In 2007, as part of Campbell's commitment to health and wellness, original V8 100% juice was reformulated to address one of today's most pressing health concerns — heart disease. The sodium content in V8 100% juice was reduced by 19 percent, making it heart-healthy. Over the last 75 years, the product lineup has grown to include more than 20 varieties, from twists on the traditional "red juice" such as Low Sodium V8 and Spicy Hot V8, to unique fruit and vegetable juice blends. In fact, Campbell found many consumers wanted a convenient way to get more vegetables in their diet but preferred a "sweeter" taste, so its product innovation team worked to create a solution. In 2006, Campbell introduced V8 V-Fusion juice — which delivers vegetable nutrition that tastes like fruit and offers a full serving (half cup) of fruit and a full serving (half cup) of vegetables in every 8-ounce glass. Like the original juices, V8 V-Fusion is 100% juice and is available in several varieties including unique on-trend flavors such as Acai Mixed Berry, Pomegranate Blueberry, Strawberry Banana and Peach Mango.
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